Appetizers

Arugula and blue cheese salad with maple sherry vinaigrette
or Mango gazpacho
or Red snapper carpaccio, watercress radish and cucumber salad, yuzu vinaigrette

Entreés

Grilled shrimp, sweet and spicy coconut curry sauce, creamy mushroom risotto
Or Miso glazed pork, mashed potato, plantain, green beans and carrot
Or Chicken teriyaki, mixed vegetables, peanuts, turnip puree, red pepper marmalade and ginger scented rice

Desserts a la carte

Price: $280.00 pesos per person. Reserve Now!

La Palapa, Vista Grill and Tikul restaurants want to send out a message to the world that Puerto Vallarta is open, operating and ready to serve our valued guests!

Our town is healthy and enjoying the gorgeous springtime weather, welcoming tourists from all over the world to experience our gifts of nature and Mexico’s unique culture.

Despite recent media coverage, Puerto Vallarta has not been physically affected by the influenza outbreak, and although we kept our children out of school for a week, everything is back to normal and open for business.

Not too hot, not too cold….flowers in bloom, sunshine days and sparkling nights….Puerto Vallarta is at its peak at this time of year. Restaurant Week is around the corner, and in light of recent events, we have decided to go ahead and offer phenomenal prices for the dining experience that our clients have come to expect.

So join us for a lovely meal, a glass of wine and enjoy our beautiful port… Puerto Vallarta.

We proudly announces our new-enhanced website. Allowing us to straight contact with our customers, visitors and friends. In this new site people will be able to sent comments, post pictures of their visiting to Tikul and the most important, visitors can take to go the hottest news about what happens in your favorite restaurant in Puerto Vallarta subscribing to feeds.

Also take a chance and subscribe to our monthly newsletter. And get the last promotions and specials that we create for you.
Feel free to navigate and sent your comments about visuals and user-interaction to our desk.

From the director, general manager and marketing team. Thanks!